Menu

Lunch Menu

Dinner Menu

NOODLES SELECTION

N01] Fish Noodle Soup

[Thick vermicelli served in real fish soup with fresh fish pieces with bones]

N02] Curry Chicken Noodles

[Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]

N03] Curry Laksa Noodles

[Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]

N04] Prawn Soup Noodles

[Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]

N05] Char Kuey Teow

[Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]

N06] Hokkien Mee

[Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]

N07] Mee Goreng

[Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]

N08] Singapore Fried Mee Hoon

[Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]

N09] Malaysian Fried Mee Hoon

[Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]

N10] Wat Tan Hor

[Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]

N11] Beef Brisket Noodles

[Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]

N12] Curry Beef Brisket

[Tender beef pieces cooked with curry spices served with egg noodles]

* Pictures are for reference only, content may subject to change.